Tuesday, February 3, 2009

Tempt my Tummy Tuesday

I really try to only post recipes that are somewhat easy to make. Us mama's have enough to do without trying to complicate things. I recently, however went to Mamas day in where one of my friend brought the recipe below. OH... MY ...GOODNESS.... Let me tell you! I know I am still trying to lose baby weight but I wanted to grab the dish, lock myself in the bathroom and lick the pan!!

So although it sounds like a little much for me to provide my family every morning, I would make it for a special occasion. I hope you enjoy as much as I did! For More great recipe's click the icon above to visit Blessed with Grace. You will be glad you did!

Cinnabon Cinnamon Rolls
1/2 c Warm water
6 c Flour
2 pk Dry Yeast
8 oz Cream Cheese
2 tb Sugar
1/2 c Butter
3 1/2 oz Instant vanilla pudding
1 ts Vanilla
1/2 c Butter; melted
3 c Powdered Sugar
2 Eggs
1 tb Milk
1 ts Salt

Combine water, yeast and sugar. Stir until dissolved; set aside. In large bowl prepare pudding according to package.
Add melted butter, eggs and salt. Mix well, then add yeast mix and blend well. Gradually add flour; knead until smooth. Place in large greased bowl and let rise until doubled.
Punch down dough and let rise again. Roll out and prepare with cinnamon, butter, sugar mix. Roll up and cut into buns.
Cover and let rise until doubled. Bake at 350 for 15 minutes. Frost with cream cheese frosting: (Mix together cream cheese, butter, vanilla, sugar and milk.) Spread onto buns.

6 comments:

Cam said...

You cannot go wrong with that recipe!

Brenda said...

Wow! When I go off my diet. . .

Darla~SassyHomemaker said...

You had me at "Cream Cheese". :)

Lisa@BlessedwithGrace said...

I am with Darla, cream cheese, cinnamon.... yummy. Thanks for the recipe.

Michelle said...

Wow. Pudding in the dough? Now THAT'S an interesting secret. I soooo need to try this one. Yum yum yum!

Jerri - Simply Sweet Home said...

Great recipe. We love cinnamon rolls!