Menu Plan Monday

Happy Monday !!! I am using my leftover chicken from my tater crisp chicken to later make chicken pot pie. I am hoping to make 2 of them ( if I have enough chicken) and freeze one for later. (( Less cookin, means happy mama!! )) Happy Eating Y'all!

Monday: Ground beef BBQ on buns, corn on the cob, coleslaw

Tuesday: Herb and garlic pork chops on the grill, tomato and cucumber salad, green beans

Wednesday: Homemade chicken Fettuccine, salad, garlic bread

Thursday: Tater Crisp Chicken, butter noodles, asparagus

Friday: Pizza Night!

Saturday: Leftover night...if its not movin, you can eat it!

Sunday: Chicken pot pie with mixed veggies, crescent rolls