Thursday, March 11, 2010

The best fruit pizza you have ever tasted!

I made this fruit pizza for my sons preschool snack. It was so easy and ridiculously delicious! I hope you enjoy it :)

A tip that I learned: After you remove the cookie from the oven, while its still warm, go around and make an edge with a spatula. This will make a rim that the icing will not run over. Making it look nice and neat.

Fruit Pizza

12" pizza pan
1 pkg. refrigerator sugar cookie dough
1 (8 oz.) pkg. cream cheese
Several fresh or canned fruits of your choice
1/3 c. pineapple juice
1/2 c. powdered sugar

Thinly slice cookie dough and arrange on pizza pan, overlapping slightly, so whole pan is covered. Bake according to package directions. Cool.

Whip softened cream cheese, pineapple juice and powdered sugar together and spread on cookie crust. Arrange fruit in circles according to your taste. Chill.